Hot Sauce

The Last Dab Xperience is the hottest sauce on Hot Ones. It's made with Pepper X, now officially the hottest pepper in the world according to the G...

This bright and beautiful sauce is crafted with some of the world's most delicious ingredients: Poblano peppers, pineapple, tomatillos, avocado oil...

Sweet and ripe mangos play with the citrusy notes of lemongrass and the unique taste of star anise. The heat for this sauce comes from a special bl...

With its silky texture, the sweet-salty umami of white miso and the yellow Scotch Bonnet pepper gently spicing up the finish, this sauce with Asian...

Zuzu's 7-Pot Sauce is our newest sauce, coming hot off season 22 of Hot Ones! In the #9 spot, this sauce packs a big heat, with a unique flavour pr...

148ml/5oz FODMAP diet friendly, this Mild hot sauce sauce is packed with flavour! Garlic and onion free, no added sugar, Gluten free AND delicious?...

Big bright flavours highlight this subtle heat, well-rounded, hot sauce. Change up your Sunday brunch Caesar with this fast favourite. Bold notes o...

How can something so sweet and delightful be so mean and spiteful?! Our Mango Lassi boasts a menacing reserve of heat thanks to the Yellow Ghost Pe...

  Deep earthy notes from chipotle peppers blend with applewood smoked red jalapenos to evoke the essential elements of ancient barbecue: earth, smo...

Made in Tofino on Vancouver Island! Hotter Tuff sauce that is zesty, full bodied, and a well balanced sweet with heat sauce.  This sauce is a trip ...

Instead of your typical BBQ flavours such as smoky and sticky sweet, this  sauce is a more dynamic approach that will elevate your grilled or smoke...

Habanero Honey is crafted with raw, Ontario honey from the Headwaters region. It is perfectly infused with slow-fermented, West Indies Habaneros. T...

Say hello to your new favorite Caribbean-style hot sauce. Add a splash of sunshine to your meals with this proprietary blend of fruity Scotch Bonne...

Inspired by a local condiment from the islands of Trinidad & Tobago, Mother In Law is traditionally a chunky-style salsa. Recipes vary by regio...

This classic recipe boasts charred Costa Rican pineapples, as well as Costa Rican achiote, complimented by Mexico’s famous smoked ancho, chipotle a...

Smoky Chipotle! Small batch brewed in Vancouver, BC! Chef Toon is a local BC chef with over 3 decades of experience. He created this new hot sauce ...

Small batch brewed in Vancouver, BC! Chef Toon is a local BC chef with over 3 decades of experience. He created this new hot sauce with a deep umam...