Heartbeat | Pineapple Habanero Hot Sauce
Heartbeat Pineapple Habanero Hot Sauce: Fruity and savory with a touch of local IPA, made in Thunder Bay, Ontario. As seen on Hot Ones! Heat Level...
View full detailsHeartbeat Pineapple Habanero Hot Sauce: Fruity and savory with a touch of local IPA, made in Thunder Bay, Ontario. As seen on Hot Ones! Heat Level...
View full detailsMade on Vancouver Island with BC grown Scotch Bonnet peppers and featuring the hearty flavours of yam, cashew and rosemary. This is one of our best...
View full detailsMade on Vancouver Island and with BC grown jalapeno peppers, this green hot sauce features tasting notes of cilantro, lime & lemongrass. Heat...
View full detailsHeartbeat Red Habanero Hot Sauce: The original fermented hanbanero, bell pepper and lime juice hot sauce made in Thunder Bay, Ontario. As seen on H...
View full detailsHeartbeat Blueberry Habanero Hot Sauce: Fruity but not too sweet with a touch of local IPA, made in Thunder Bay, Ontario. Heat Level: Medium177 mL
Heartbeat Jalapeno Hot Sauce: Made with fermented jalapeno and serrano peppers, in Thunder Bay, Ontario. Heat Level: Mild-Medium177 mL
Proudly made in Waterloo, Ontario, this sauce is a balanced blend of smoked pineapple, ginger and garlic with a headbutt of Carolina Reaper at the ...
View full detailsThe newest addition to the Dawson's Hot Sauce Line - Featured on Hot Ones Season 13! A milder sauce made with cayenne, vinegar, garlic, extra virgi...
View full detailsA new addition to the Thunder Bay made Heartbeat Hot Sauce line up - and this time they've paired up with UFC favourite Dustin Poirier. This Cajan ...
View full detailsMade in Tofino on Vancouver Island! This bright and fresh lime & cilantro hot sauce is your every day, in every way, type of sauce. Ingredien...
View full detailsThe Embers Hot sauce is medium and just right! Dad's Westcoast Awesome Sauces are made in small batches on Vancouver Island. Using no additives, no...
View full detailsDawson's Sichuan Ghost Pepper Sauce: With the numbing qualities of Sichuan peppers and the slow heat of the ghost peppers, this is one of our more ...
View full detailsA special collaboration with Tomlin, the restaurant where Heartbeat Hot Sauce was born. This sauce was originally a limited edition only available ...
View full detailsMade in Tofino on Vancouver Island! Pulling from traditions in Mexican cuisine a favorite, and the always gorgeous (and delicious) Hibiscus flowers...
View full detailsRich, medium heat, and a delightful woodsy finish. Made with smoked garlic, fermented habanero and a special white wine vinegar Made in Hamilton,...
View full detailsSweet Peaches and Canadian maple syrup combine with fresh basil, ginger and spices to form a solid base for this sauce. Starting off on a sweet no...
View full detailsHeartbeat's hottest sauce yet features Trinidad Scorpion Peppers! Paired with the flavours of red peppers, beets and chipotles in adobo this sauce ...
View full detailsDawson's Hot Sauce is a family company out of Hamilton, Ontario, their sauces featuring the right balance of heat and flavour. Sweet Pear Chili is ...
View full detailsA spicy Thai-inspired green curry sauce. An aromatic, fragrant, herbal, fresh, spicy and slightly sweet sauce. A taste experience that will certain...
View full detailsA rich, garlic heavy hot sauce with the mild heat of jalapenos - it is very consumable! Made in Hamilton, Ontario. Ingredients: Jalapeño pepper, ...
View full detailsDawson's XXX Ghost Pepper Mash is made of 4 ingredients: vinegar, dried ghost pepper , garlic and sea salt - to make for a very hot condiment! Made...
View full detailsOur Chipotle Hot Sauce is savory, smokey and full-bodied with just enough Habanero heat to kick things off. This sauce is perfectly-balanced and wi...
View full detailsOur Smokey Chipotle Seasoning is the perfect south-west blend of over 10 herbs and spices guaranteed to enhance every meal. Add it to breakfast, st...
View full detailsOur Spicy Jamaican Fleur De Sel is hand-harvested sea salt infused with the bold heat and vibrancy of Scotch Bonnet peppers from the sun-drenched f...
View full detailsAuthentic Jamaican Jerk is now just a few sprinkles away. Packed with imported Jamaican herbs and spices, our seasoning can be used as a dedicated ...
View full detailsAuthentic Al Pastor is now easier than ever. Use as a dedicated seasoning or pair with our Al Pastor hot sauce for the ultimate culinary experience...
View full detailsEveryone loves the spicy, garlicky goodness of Sriracha so we decided to capture that in an all-purpose seasoning. This isn’t simply dehydrated hot...
View full detailsSriracha through the lens of Fury Hot Sauce; Fermented jalapeños, garlic confit and smoked habaneros. Peppers: Jalapeno, Habanero Try with: Pho, Pi...
View full detailsThis bright and beautiful sauce is crafted with some of the world's most delicious ingredients: Poblano peppers, pineapple, tomatillos, avocado oil...
View full detailsSmall batch brewed in Vancouver, BC! Chef Toon is a local BC chef with over 3 decades of experience. Vegan, keto friendly, gluten free, all natural...
View full detailsAn explosion of peppers! A sauce that has become emblematic following the release of the documentary film “Chiliheads”. The forbidden fruit comes...
View full detailsWith its silky texture, the sweet-salty umami of white miso and the yellow Scotch Bonnet pepper gently spicing up the finish, this sauce with Asian...
View full detailsSweet and ripe mangos play with the citrusy notes of lemongrass and the unique taste of star anise. The heat for this sauce comes from a special bl...
View full detailsZuzu's 7-Pot Sauce is our newest sauce, coming hot off season 22 of Hot Ones! In the #9 spot, this sauce packs a big heat, with a unique flavour pr...
View full details148ml/5oz FODMAP diet friendly, this Mild hot sauce sauce is packed with flavour! Garlic and onion free, no added sugar, Gluten free AND delicious?...
View full detailsThis hot sauce features 4 different types of chilies creating a smoky, malty flavour. It brings the heat but doesn't overwhelm the palate. The Cure...
View full detailsHow can something so sweet and delightful be so mean and spiteful?! Our Mango Lassi boasts a menacing reserve of heat thanks to the Yellow Ghost Pe...
View full detailsSomething that pairs equally with breakfast sandwiches, hot dogs and fresh caught fish. Crafted with Scotch Bonnet peppers, dates, malt vinegar, sm...
View full detailsThis new limited edition sauce is in collaboration with La Pimenterie! Deep flavours, with rich notes of sweet and salty. The star of this sauce is...
View full detailsChock-full of wonderful, fermented vegetables, this mild sauce is perfect to add to any pork, fish, or buddha bowl. The Cure Hot Sauce Co are all m...
View full detailsThis Muffuletta Hot Sauce is mild but bursting with fermented Cayenne peppers, Italian olives, roasted red peppers, capers and Lebanese za’atar. Ma...
View full detailsInstead of your typical BBQ flavours such as smoky and sticky sweet, this sauce is a more dynamic approach that will elevate your grilled or smoke...
View full detailsHabanero Honey is crafted with raw, Ontario honey from the Headwaters region. It is perfectly infused with slow-fermented, West Indies Habaneros. T...
View full detailsSay hello to your new favorite Caribbean-style hot sauce. Add a splash of sunshine to your meals with this proprietary blend of fruity Scotch Bonne...
View full detailsInspired by a local condiment from the islands of Trinidad & Tobago, Mother In Law is traditionally a chunky-style salsa. Recipes vary by regio...
View full detailsThis Peri-Peri Hot Sauce builds on a traditional base of African bird peppers, garlic and citrus, with an exotic infusion of herbs and spices and a...
View full detailsThis Banh-Mi sauce is savory, zesty and bright. Cilantro, scallions and pickled daikon radish add the x factor to a base of Jalapeno’s and green Ha...
View full detailsThis classic recipe boasts charred Costa Rican pineapples, as well as Costa Rican achiote, complimented by Mexico’s famous smoked ancho, chipotle a...
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